Baltimore - The Charm City

Once again veering off the prescribed course (which is, of course,detailing our European adventures from April of this year), but it's August and I should be taking the entire month off! Not gonna happen but we did get to take our daughter back to school in Maryland and, as we do, we made a petite vacation out of it. It's an easy drive in our opinion, just about 6 hours, to get from here to there. Typically we take a break when necessary and change drivers. This time Jake drove the whole way while Clementine and I slept and read. Instead of heading straight to our hotel on the Inner Harbor area of Baltimore we head to: Destination Ikea for a few back to school items (and I've been lusting over small coffee spoons since April;see Europe entries, I am going to do one on breakfast alone - it was so good over there!) - and Ikea has 'em! We love to cruise through Ikea - making mental notes on our upcoming kitchen renovation and ideas that we see and love. Then we fill our bags with photo frames, kitchen goodies (egg slicer to replace broken one, small spoons - yay I am so happy, vases, etc) and, boo to Ikea - they no longer have our favorite candle scent: ligonberry. What is up with that??? We do load up on ligonberry jam and concentrate (makes the best juice) and swedish fish (which are not as chewy as they used to be and therefore a waste of money). Then: Lunch. We like to eat here: meatballs with ligonberry jam, salmon with vegetable puffs (incredible!!), great coffee. Very reasonable and with the Ikea card (a rewards card, not a credit card) we get free coffee!! and discounts on our candles (settled for orange and lilac scents).
Now to the Inner Harbor and our favorite Hampton Inn. Check in and go to walk the harbor front. We have a cocktail at the Rusty Scupper (looks like a really good deal for happy hour and we may go next time we're in town) and then hit the Visionary Arts Museum - a really strange collection of art from, mostly, untrained artists who use a variety of mediums and, to my eye, have a wildly varying degree of talent LOL. Not my favorite, but we have the Cleveland Museum of Art and I can indulge in the Impressionists here at home. Point goes to: Paris on the Cuyahoga.
For dinner: Joe Squared. We'd seen it on previous trips here (Clementines a senior) but never stopped. I saw it featured on the Food Network and said hey we gotta go. Crazy busy, fabulous waitstaff and really good food. Concentration is pizza - we tried bacon and clam, yum, but they have wonderful looking chicken wings, vegan options and great salads: we did the avacado shrimp. I love that everything in Baltimore smells of Old Bay Seasoning. Side note, I grew up in the 'burbs of Washington DC so it's like coming home. Get some Old Bay and cook some shrimp in beer with some of that gold dust. Heaven.
Next day we take the trolley tour. It originates from the Visitor's Center in the Inner Harbor. Our guide "Doc" Bob was the best! He had a wardrobe of hats (King Charles's bejeweled beret, Uncle Sam's top hat etc) and was informative and entertaining. We saw a lot of things we've already visited in the past 3 years but it was great to hear his commentary and learn some new stuff. We also congratulated ourselves on how much we'd actually done and seen on our own.
For dinner we go to Hampden a gentrified area of shops, residences, restaurants etc for dinner at the Corner Charcuterie - and it did remind us of Paris. Cocktails with olives, roasted (in duck fat) fingerlings and then on to wine and a wonderful cheese plate hand selected by the chef. The waitress took our likes to him and then he came out with 2 gorgeous plates of cheese with accoutrements: jams, figs, nuts, pickled things and toasts. I love to sample and take my time and it was a wonderful way to relax en famille.
Saturday was move in. She's got a nice townhouse and is the first one to move in so we quickly get her stuff out of the van and into her new "home" so we can hit Miss Shirley's for brunch before Jake and I have to hightail it home (I have a gig Saturday night that I cannot miss). We've always loved Miss Shirley's and, even tho this time was a bit of a disappointment for me - my poached eggs were just too runny and not hot enough), I'd recommend you try her out if you are ever in B'more. She's an institution and has some wonderful, unusual breakfast/brunch/lunch menu items.
La